Bacon, sausage, and red sausage smoking oven
Product Introduction: The smoking stove has four main functions: steaming, drying, smoking, and coloring. According to the type, smoking stoves are divided into external smoking stoves and inte...
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Product Introduction:
The smoking stove has four main functions: steaming, drying, smoking, and coloring.
According to the type, smoking stoves are divided into external smoking stoves and internal smoking stoves. The external smoking stove is suitable for sawdust smoking, while the internal one is suitable for sugar smoking. It can control temperature and completely replace traditional smoking methods, enhancing the taste and elasticity of food.
Advantages of smoking stoves:
Controllable temperature; When controllable; 3. Able to expel moisture; 4. Able to smoke exhaust
The application of smoking furnaces:
There are various smoking ingredients available, including fruit and wood grain smoking, millet smoking, rice smoking, and sugarcane smoking.
Welcome to consult Weifang Hengkun Machinery Technology Co., Ltd. for smoke ovens.
